Our restaurant
welcomes you in season: From Friday noon to Wednesday evening, from 12 p.m. to 2 p.m. and from 7 p.m. to 9 p.m.
Enjoy our authentic French cuisine, with mostly local and fresh products.
Starters
***
“the XI Foie Gras”, onion confit and rolls
***
Beef carpaccio, basil, arugula
***
Smoked salmon, toasted bread rolls
***
“the XI salad” (salad, melon, watermelon, grapefruit, onion, Bayonne ham, tomato, raspberry vinegar
Cod fillet, sauternes risotto, mushroom, white butter sauce
***
Parmentier of duck confit simmered in champagne
***
Guinea fowl supreme, mashed potato, zucchini rings, country cider sauce
***
Larded filet mignon, old-fashioned mustard parsley grenailles
Tarte tatin, vanilla ice cream, caramel
***
Le délice du XI
***
Colonel (lemon ice cream, vodka)
***
Cup of exotic ice cream from XI (passion ice cream, mango dice, pieces of chocolate cake, whipped cream, strawberry coulis
***
Plate of 3 regional cheeses
For information only, subject to change depending on the market.